Biography / Wiki
An American viral internet sensation Nick DiGiovanni is a handsome and popular celebrity chef. He came to the limelight for his participation in the tenth season of MasterChef.
After his appearance on the show, he has emerged as a chef, entrepreneur, author, and food content creator.
His passion for cooking has led him to be one of the rising food influencers on social media. He has collaborated with many prominent chefs and celebrities for his vlogging.
Age / Height / Weight
He was born on May 19, 1996. Nick DiGiovanni weighs 82 kg or 180 lbs in pounds and stands with a towering height of 188 cm or 6’2” inches.
He has blonde hair and wide sparkling blue eyes. Looking at his physique his body measurement can be estimated to be 42-24-30 inches and 12 inches biceps. He wears a shoe size 12 (US).
| Date Of Birth | May 19, 1996 |
| Age | 28 Years |
| Height | In Centimetre – 188 cm
In Feet and Inches – 6’2” |
| Weight | In Kilograms – 82 kg
In Pounds – 180 lbs |
| Body Measurements | 42-24-30 |
| Eye Color | Blue |
| Hair Color | Blonde |
| Shoe Size | 12 (US) |
Net Worth
As per sources, the net worth of Nick DiGiovanni is estimated to be $2.5 million USD approximately.
Education / Family
Nick DiGiovanni was named Nicholas Channing DiGiovanni when he was born in Barrington, Rhode Island, USA. He is the son of Chris and Sudie DiGiovanni.
Being the eldest, he grew up with his brothers Cam, Stephen, and Will. Since he was a toddler, he developed a passion for food watching his grandmother and great-grandmother cooking for the family.
He went to the high school at Milton Academy where he served as co-head of the Milton Academy Community Service program.
For further studies, he went to Harvard University and attended lectures taught by Massimo Bottura, Grant Achatz, and José Andrés.
Name |
Nick Sandell |
| Nickname | Nicholas Channing DiGiovanni |
| Birth Place | Rhode Island, USA |
| Profession | Chef, Content Creator, Entrepreneur |
| Sexual Orientation | Straight |
| School | Milton Academy |
| College | Harvard University |
| Religion | Christianity |
| Nationality | American |
| Home Town | Rhode Island, USA |
| Zodiac Sign | Taurus |
| Debut | Not Known |
| Fathers Name | Chris DiGiovanni
|
| Mothers Name | Susan DiGiovanni |
| Brothers | Cam, Stephen, and Will |
| Sister | None |
Career / Fashion And Style
Nick DiGiovanni is a prominent figure in the food and cooking industry. From watching his grandmother cook to starting his career off by participating in a cooking show, his journey has been inspirational to many.
He became the second runner-up of the tenth season of MasterChef. Later, he started posting his cooking videos on his YouTube channel regularly posting tutorials of cooking different recipes.
He collaborates with many popular influencers and has been featured in Today, Good Morning America, and Harper’s Bazaar.
For his work and dedication, he was named in the Forbes 30 Under 30 list for Food and Drink in 2021 and also broke the Guinness World Record for the largest ever chicken nugget that weighed 20.96 kg.
In 2023, he again broke one more Guinness World Record in partnership with celebrity chefs Ramsay, Max the Meat Guy, Guga Foods, and The Golden Balance as he made the largest Beef Wellington that weighed 25.76 kg (56.8 lb).
As an author, he has released his first cookbook titled “Knife Drop” Recently, he was seen on Masterchef season 14, as a guest judge and mentor.
Girlfriends, Affairs, Wife, And More
Nick DiGiovanni has been dating his girlfriend Isabelle Tashima for a long time. They attended the same university where their love story sparked.
| Girlfriend | Isabelle Tashima
|
| Marital Status | Unmarried |
| Wife | Not Known |
Favorite Things
Here we are providing you the list of Nick DiGiovanni’s favorite things.
| Favorite Actors | Not Known |
| Favorite Actress | Not Known |
| Favorite Musical Instrument | Not Known |
| Favorite food | Steak |
| Favorite Sport | Not Known |
| Favorite Destinations | Mexico |
| Favorite Color(s) | Black, & White |
Some Interesting Facts About Nick DiGiovanni
- Nick DiGiovanni is managed by a talent agency “United Talent Agency”.
- He is certified in CPR and Scuba Diving from the American Red Cross and SCUBA respectively.
- Apart from Masterchef, he has also appeared in The Drew Barrymore Show and Live with Kelly and Ryan.
- He has been living in Boston, MA recently.
- He has worked as a cook in Beny, Waypoint, and Al Forno.
- He is of Italian, Persian, German, and British descent.
- He has nine Guinness World Records on his name.
- In 2021, he received YouTube’s Streamy Award for Food which is to honour the world’s top food creator of the year.
Social Media Profile(s)
- Instagram – @nick.digiovanni
- Twitter – @NickDiGiovanni
- Facebook – @NickDiGiovanni